Empowering Personal Health Sustainably
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Guided by our vision of "Health for all, Hunger for none," we promote inclusive growth and a responsible use of resources to help people and the planet thrive. Our goals are ambitious and we are tracking them with the same rigor as our financial goals.
Enabling Access to Everyday Health Solutions
Bayer’s Consumer Health division is committed to enabling sustainable access to everyday health for 100 million people per year in underserved communities around the world by 2030.
Currently, over half of the world’s population does not have access to health services. If today’s trajectory continues, five billion people will be left behind by 2030.
This barrier to healthcare disproportionately impacts people in underserved communities who are sometimes unable to work, go to school, support their families, or spend time with their loved ones because they can’t prevent or treat everyday health ailments.
The Nutrient Gap Initiative
Nearly 1 in 3 people globally don’t have access to essential vitamins and minerals, which can lead to poor immunity, fragile health, stunted growth and other issues which preclude people from living a healthy life and breaking out of intergenerational cycles of poverty.
As leaders in nutritional supplements, we understand the importance of proper micronutrient intake, and the challenges of enabling access to them, especially for those who need them most. This is why we launched The Nutrient Gap Initiative, our signature program to expand access to vitamins and minerals into underserved communities.
We activate our scale, adapt our portfolio and coordinate with partners to bridge the nutrient gap through:
Intervention: We bring vitamins and minerals within physical and financial reach.
Education: We empower healthcare providers and people in underserved communities with the information they need to understand nutrition, a balanced diet and the role supplementation plays, if needed.
Advocacy: We use our scale and partnerships to advocate for access to good nutrition.
Through The Nutrient Gap Initiative, we aim to reach 50 million people annually by 2030.
We’ve set a goal to become climate neutral at our production sites by 2030, and at the same time, decrease the environmental impact of our products.
To meet this goal, we’re lowering emissions across our value chain as part of our science-based targets and developing more eco-friendly packaging.
We have established a roadmap to meet climate neutrality across our production sites (Scope 1 and 2 emissions). For example, we have already implemented renewable energy at three key production facilities that serve the Consumer Health division of Bayer — Alcala, Spain and Darmstadt, Germany in Europe, and Guatemala City in Latin America. At Alcala, this effort helped reduce the site’s absolute greenhouse gas emissions by 75% from 2019 to 2020. We are also engaging with our suppliers and partners to reduce our Scope 3 emissions across our value chain.
We are currently establishing the environmental baseline of our products with the aim of reducing our footprint and improving the sustainability profile of our packaging.
Consumer Health plays an integral role in the sustainability commitments Bayer has set for the coming decade.